Martinique
ORIGIN :
Martinique.
TYPE OF SPIRIT :
Dark rum from a blend.
DISTILLATION :
Distilled in Martinique with a first distillation at 67° before ageing at 50°.
AGEING ENVIRONMENT :
In Belgium, in old Bourbon barrels. Moderate heating.
DWELL :
Average 2 years ageing
(assembly of different ages).
CONTENT : 50cl | ALC. : 40° | SUGAR : <2gr /100ml
Tasting characteristics
NOSE : This rum revels in the unexpected. It literally throws us off the scent. With a nose of smoke, hay (vegetable notes) and tobacco, it certainly makes an impression.
MOUTH : An explosive palate with a beautiful freshness that then gently drifts to candied fruit aromas (currants and dates).
COLOUR : Mahogany with a hint of amber.
